From Farm to Shelf: Integrating Organic Produce into the Supply Chain

What’s really happening in the organic produce market right now? Hear directly from buyers, farmers, and food hubs about emerging trends, pricing pressures, and new opportunities—followed by a farm tour of JSM Organics and time to connect over lunch and a closing mixer.
Buyers Panel – Organic Produce Market Trends
Organic produce buyers share insights from the front lines of the market—what’s selling, what’s slowing down, and what they see on the horizon for organic produce.
Farmer Panel – Farm-Level Pricing Pressures
Organic farmers discuss the pricing pressures they’re facing on the farm and how they’re adapting their production, marketing, and business strategies in a shifting market.
Food Hubs Panel – Expanding Market Opportunities
Food hub leaders share how they are expanding market opportunities for organic farmers and strengthening regional supply chains that connect farms with buyers.
Details
Date: April 21, 2026, 9am – 4pm
Location:
JSM Organics, Royal Oaks, CA
Cost: $99, FREE for farmers, please use code: supplychain2026
Details
- Date: April 21
-
Time:
9:00 am - 4:00 pm EDT
- Cost: $99
- Event Category: Farm Management and Economics
- Website: https://rodaleinstitute.org/events/from-farm-to-shelf-integrating-organic-produce-into-the-supply-chain/
Organizer
- Rodale Institute
- Phone 610-683-1400
- Email info@rodaleinstitute.org
- View Organizer Website
Other
- Region
- Western
- Location
- In-Person
- National
- No



